Banana Protein Pancakes
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Quick and easy way to enjoy healthy pancakes. Guilt-free! There are many ways to make banana pancakes. For this recipe, you can blend the banana into the batter or you can cut the banana up and place it into the mixture after the other ingredients are blended. For healthy toppings use almond butter and fruit or your favorite zero-calorie syrup!
Calories
326
Protein
Net Carb
Fat
Fiber
Sugar
INGREDIENTS
- 2 Scoops Vanilla Transformation Protein
- 2 Large Eggs
- 2 Tbsp Coconut Creamer
- 1/2 Ripe Banana
- 1 Tsp Cinnamon
STEP BY STEP
1
Take all ingredients and add to blender
2
Blend until completely smooth
3
Heat non-stick pan over medium-low
4
Spray pan with olive oil
5
Pour mixture in when pancake starts to bubble, flip
6
Repeat until mix is done
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