Collagen Cappuccino
RECIPE BY
Teresa Parker
PREP TIME
8 minutes
Cappuccinos are really easy to make. This Collagen Capuccino recipe makes your morning more beautiful. All you need is coffee, collagen, and oat milk. Oat milk is a great alternative to dairy because it froths really well.
Calories
186
Protein
Net Carb
Fat
Fiber
Sugar
INGREDIENTS
  • 1 Scoop Collagen
  • 1 Cup Coffee
  • 1 Cup Oat Milk
  • Stevia (Optional for Sweetness)
STEP BY STEP
1
First, steam the oat milk. Heat 1 cup of oat milk in a 2-quart saucepan over medium heat.
2
Next, whip the oat milk with an electric mixer, or frother increasing the speed as the oat milk begins to thicken. Continue mixing until you get the desired volume of froth.
3
Now, make the coffee.
4
Add collagen to coffee
5
Combine froth to collagen coffee to finish making the cappuccino!
TAGS
Collagen, 
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