Make your favorite pancakes now with collagen giving them the extra boost of nutrients for your hair skin and nails as well as providing protein to your morning breakfast.
- 1 Scoop Collagen
- 3 ½ Tsps Baking Powder
- 1 Tsps Salt
- 1 ¼ Cups Almond Milk
- 1 Cup All-Purpose Flour
- 1 Egg
- 3 Tbs Melted Butter
- 1 Tbs Stevia
STEP BY STEP
In a large bowl, sift together the flour, baking powder, salt and stevia. Make a well in the center and pour in the almond milk, egg and melted butter; mix until smooth.
Heat a lightly oiled griddle or frying pan over medium-high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.
Add sugar free syrup or fresh fruit optional.
BUY THE PRODUCTS IN THIS RECIPE